Quarantine Meals Finale!

Ishani Morales, Herald Staff
June 17, 2021

This is the final installment of “Quarantine Meals.” As the world is starting to move forward and making positive progress as they deal with Covid-19, many rules and mandates have been altered or are being changed. Now that summer is approaching, there are calls from many individuals who want to have fun, vacation and relax outside. With people getting vaccinated and people being more safe about COVID, case numbers have been progressively decreasing. Society is on the brink of coming back to what it was before the breakout of the virus on March 13th, 2020.

As temperatures rise and the sun sets later than ever, we all know summer is just around the corner. Endless barbecues. Grills will be popping out and cooking for hundreds of people with parties to celebrate. It cannot get any better than this. Well, it can and it will. After a long day of some good food we all crave something a little sweet at the end of the day to wind down. I have found the perfect recipe for a delicious treat, especially for my Reese’s lovers out there! This is the perfect recipe for you. This is an Edible Reese’s Peanut Butter Cup Cookie Dough that you can easily make at home. You get the absolute best peanut butter flavor while also getting the sweetness of the cookie dough. It truly is the best of both worlds!

I got this recipe from the one and only Mariyumskitchen! If you haven’t looked her up here is where you can find her. Mariam’s social media – Instagram (@mariyumskitchen) Youtube (MariYUMs Kitchen) TikTok (@mxriyum) Here is the recipe and ingredients!

Recipe:

– 1/4 cup sugar

– 1/2 cup brown sugar

– 1 stick room temp unsalted butter (113g)

– 1 cup AP Flour

– 1/2 tsp salt

– 1 1/2 tsp vanilla extract

– 1/4 cup peanut butter

– dash of cinnamon

– 3 tbsp milk

– 1/2 cup chopped Reeses

– 1/2 cup chocolate chips